Malossol, a Russian word for ‘lightly salted’ caviar, is a unique type of caviar that is focused on refined natural flavours and therefore contains lower salt contents. A perfect choice for caviar beginners.
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MALOSSOL CAVIAR
Malossol, a Russian word for ‘lightly salted’ caviar, is a unique type of caviar that is focused on refined natural flavours and therefore contains lower salt contents. A perfect choice for caviar beginners.
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| Weight |
1000g, 100g, 125g, 200g, 20g, 250g, 30g, 500g, 50g |
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MAECENAS IACULIS
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